Timon Balloo / Sugarcane Raw Bar Grill
Executive Chef Timon Balloo: Executive Chef Timon Balloo brings to Sugarcane Raw Bar Grill a creative talent honed at such heavy-hitters at Domo Japones (Miami), SushiSamba (New York City), La Broche...
View ArticleSunny Oh / Laurent Cantineaux / Juvia
Laurent Cantineaux, a protege of Daniel Boulud and Sunny Oh, formerly of Nobu South Beach serve a harmonious blend of the regional cuisines of Asia, the vibrant flavors of South America and classic...
View ArticleMike Schatzman & Chef Chao / Union Sushi & Barbeque Bar
A little over a year ago, Mike and Chao opened up Union Sushi & Barbeque Bar. It was the combined dream of both to open up a restaurant in Chicago that served the food they had heavily researched...
View ArticleTheo Von Ungern-Sternberg / Zuma
Located inside the EPIC Hotel in the heart of Downtown Miami, Zuma is one of the most celebrated restaurants in the city. Known for its innovative Japanese cuisine, the restaurant also has one of the...
View ArticleMiami’s Newest Omakase Experience: Myumi Sushi in Wynwood
You wouldn’t guess that some of the freshest sushi in South Florida would be coming out of a food truck in Wynwood, but that’s precisely the case for the newly opened Myumi Sushi. Owned and operated by...
View ArticleRed Ginger Makes its South of Fifth Debut
Tonight the highly-anticipated Red Ginger restaurant opens up in the South of Fifth neighborhood. Helmed by former Top Chef Masters contestant Herb Wilson, it features Asian cuisine in a chic, South...
View ArticleSoho Bay Showcases Japanese Cuisine With a Side of Waterfront Views
Already an established brand throughout Brazil, Soho Bay imports more than fifteen years of sushi and sashimi making traditions to South Florida with a 200-seat waterfront restaurant tucked away on...
View ArticleJuvia Owners Open the (Garage) Doors on Sushi Garage
Restaurateurs Jonas and Alexandra Millán along with chef partner Sunny Oh of Juvia Miami Beach have officially opened the garage doors to their latest concept, Sushi Garage. The 100-seat,...
View ArticleDragonfly Showcases Izakaya Cuisine in Downtown Doral
Earlier this month, Dragonfly Izakaya & Fish Market opened its third location in Florida in the newly established complex of Downtown Doral. The restaurant has outposts in Gainesville and Orlando,...
View ArticleChef Bee Introduces a Very Thai Happy Hour at NaiYaRa
Some people like to spend happy hour sitting in traffic or hitting the gym and shredding calories. Our idea of happy includes drinking them by way of mezcal, charred pineapple shrub, lemongrass, and...
View ArticleNaiYaRa Brings An Eclectic Mix of Asian Cuisine to Sunset Harbour
Like most people in Miami, we’ve been awaiting the arrival of NaiYaRa for some time now – and couldn’t wait to check it out when it opened up late last month. The brainchild of Chef Piyarat Arreeratn,...
View ArticleSoho Bay Showcases Japanese Cuisine With a Side of Waterfront Views
Already an established brand throughout Brazil, Soho Bay imports more than fifteen years of sushi and sashimi making traditions to South Florida with a 200-seat waterfront restaurant tucked away on...
View ArticleJuvia Owners Open the (Garage) Doors on Sushi Garage
Restaurateurs Jonas and Alexandra Millán along with chef partner Sunny Oh of Juvia Miami Beach have officially opened the garage doors to their latest concept, Sushi Garage. The 100-seat,...
View ArticleDragonfly Showcases Izakaya Cuisine in Downtown Doral
Earlier this month, Dragonfly Izakaya & Fish Market opened its third location in Florida in the newly established complex of Downtown Doral. The restaurant has outposts in Gainesville and Orlando,...
View ArticlePubbelly Sushi Makes its Grand Debut in Brickell City Centre
A South Beach favorite has arrived to the Miami mainland. Pubbelly Sushi, led by five-time James Beard-nominated chef, Jose Mendin, has started off 2017 debuting their second location of PB Sushi in...
View ArticleAt Dashi, Chef Hiyakawa is Deftly Dishing Sushi on the Miami River
You’d think given Miami’s proximity to the ocean we’d have a bounty of exceptional sushi spots—think again. Sushi Deli is no more (RIP), Myumi has six seats (and it’s summer), and NAOE is well, NAOE....
View ArticleZuma Celebrates 7 Years with 7 New Cocktails
Believe it or not, Zuma Miami is already seven years old. And to celebrate its seventh birthday, it has released a special 7 Lucky Gods cocktail collection available exclusively in the Miami location....
View ArticleOsaka Miami’s new brunch makes a strong case for kicking off your weekend...
Is it ever too early to tuck into a bowl of ceviche? Not for us, and that’s especially true when brunching at Osaka in Brickell. The Nikkei hot spot’s recently launched weekend menu combines raw...
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